Winter is here, delicious vegetarian dishes are also the best choice for winter supplements. Stick to boil it yourself, boil it into a soup base with a variety of Chinese medicines, and boil it slowly with carefully selected ginger, MSG-free, and alcohol-free milk. Didi is a good taste worthy of your heart!
The classic "Vegetarian Hericium Ginger Duck Soup is easy to DIY at home. It is the best product for nourishing health in autumn and winter!
Come and taste theVegetarian Hericium Ginger Duck Soup with rich color, fragrance and taste!
feature of product
Vigorous, natural, hand-made, less oil.
Adhere to traditional hand-made, never use preservatives, artificial colors, artificial flavors
Suggested cooking method: After cutting the seal, pour in the ingredients and boil. The amount of water can be used to adjust the concentration, and then add your favorite vegetables, and match with noodles, winter noodles, rice, rice noodles and other super full and delicious !
Vegetarian Hericium Ginger Duck Soup 1200g|ovo-vegetarian
- Ingredients: water, textured soybean fiber (non-genetically modified), Hericium erinaceus, protein powder, salt, sugar, yeast extract, red dates, wolfberry, ginger slices, konjac balls. Stock: Guizhi, Angelica, Huangqi, Chuanxiong, Cinnamon, Guizi, Licorice
- Contents: 1200 grams
- Effective date: marked on the package (year, month and day)
- Effective days: 365 days
- Origin: Taiwan
- Storage method: frozen below -18℃
- Meat and Vegetarian: Egg Vegetarian
- Allergen Information: This product contains soy, egg, and wheat protein ingredients and is not suitable for people with allergies
- Note: Please finish eating as soon as possible after opening