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Ichiban Yuba | Non-GMO| vegan

Ichiban Yuba | Non-GMO| vegan

滿1200免運費 on order

NT$60
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The first layer of soy milk condensed into tofu skin, hand-made daily limited edition

The color is light yellow and translucent, and the taste is even more springy. It is suitable for frying, boiling, cold salad and hot pot

Insist on taking only the first layer of soy milk after coagulation, rich in nutritional value

It refers to the first soup leaf taken out after the soy milk is boiled. Because it is particularly smooth, it tastes the best

Ichiban Yuba is the gorgeous tofu skin coat of soy milk, written in Japanese as "Yuba" (湯葉,ゆば,yuba)

Delivery Options

  • 台灣本島-低溫宅配(貨到付款)
  • 台灣本島-低溫宅配
  • 台灣本島-常溫宅配(貨到付款)
  • 台灣本島-常溫宅配
  • 桃園工廠門店自取
  • 三重耕豆腐門市自取

Payment Options

  • Cash on Delivery
  • Credit Card (Support Visa, Master, JCB)
  • 銀行轉帳/ATM
  • LINE Pay
  • Cash on Delivery