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Crispy Scones| vegan |20 pieces 1200g

Crispy Scones| vegan |20 pieces 1200g

滿千免運費 on order

NT$100
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A classic Taiwanese snack with multiple layers of taste! The natural flavor is not greasy! Strictly select and use safe ingredients! So that everyone can eat with peace of mind, the crispy scones use soybean salad oil, so that vegetable eaters can eat with peace of mind!
XiangQ's chewy fluffy crust is paired with the upper layer of crispy crust. Whether it is used as a snack or a main meal, the feeling of satiety and deliciousness is 100%! Delicious snacks with multi-layer texture, classic crispy scones, no extra tedious taste, just to let you taste the most original handmade delicacy~

Crispy scones, also known as "Jing Bing" or "Yu Bing", are flour cakes eaten by people in the imperial palace or Beijing in ancient times. Due to the complicated process and time-consuming production, they naturally become high-end products eaten by the rich. Shortbreads, crisp and not greasy are its characteristics.
The outer layer is crispy, the inner layer is soft, the silky layer is distinct, non-sticky, non-greasy, excellent taste, suitable for all ages; it is the best companion for dim sum dinners, and you can add favorite ingredients such as eggs, ham slices, sausages, Varieties of beef, vegetables, pepper, chili sauce, garlic paste, sweet noodle sauce and other condiments, the best choice for multiple flavors.
Melaleuca crispy scones are crispy on the outside and soft on the inside. They are suitable for breakfast, snacks or supper! Can be fried or roasted, convenient and delicious, you can add your favorite ingredients! It can be used as an omelet crust or a burrito, so many changes are essential ingredients in the kitchen for mothers!

The online repurchase rate is NO.1   unspeakably good taste, just waiting for you to taste it yourself!
Even at home, you can make professional-grade green onion cakes that you will love to put down. Simple steps, no matter breakfast or Chinese food, it is easy to solve, delicious and nutritious!

The company's vitality has obtained four major certifications: ISO22000 international quality assurance certification, HACCP food safety control system certification, Cixin Organic Certification Co., Ltd., Ciyue International Co., Ltd. double cleanliness mark

Suggested cooking method: grilled/fried
  1. Omelet: Fry the crepe until it expands, and then place an egg on the pan. Cover the crepe on the egg and press the crepe to make the egg adhere to the crust. When the egg is cooked, it can be rolled up and eaten.
  2. Burritos, sandwiches: Place the pancakes in the oven and bake them until they are puffed and partially golden brown, and then fill in chicken, beef, bacon, vegetables, etc. according to personal preference
You can add soy sauce paste, chili, sweet chili sauce, egg, pork floss, etc. according to your personal taste

Feature of product
Vigorous, natural, hand-made, less oil.
Adhere to traditional hand-made, never use preservatives, artificial colors, artificial flavors

Product specifications and precautions

Crispy Scones| vegan |20 pieces 1200g

  • Ingredients: flour, sugar, water, salt, soybean salad oil (not genetically modified), antioxidants (vitamin E (including soybean oil)) Food additives: L-sodium gluten, expanding agent (corn starch, acetic acid starch, bicarbonate) Sodium, calcium carbonate, DL-tartaric acid, sodium dihydrogen phosphate, xylanase, citric acid)
  • Weight: 1200 ± 1.5% g (20 pieces)
  • Origin: Taiwan
  • Expiration date: 12 months (please freeze after unpacking and consume as soon as possible)
  • Effective date: marked on the package (year, month, and day)
  • Storage method: frozen below -18℃
  • Meat and Vegetarian: Vegan
  • Allergen Information: This product contains gluten and soy ingredients and is not suitable for people with allergies

                        If consumers have a lot of demand, they can go to our service base to buy or call for consultation

                        What are preservatives?
                        Why add preservatives?
                        Preservatives are used for the purpose of preventing food spoilage and deterioration caused by microorganisms.
                        This is the most common food addition on the market. Because tofu is a high-protein food, it is very prone to spoilage. It is enough to spoil for three hours at room temperature in summer, so many factories use it to extend the life of the product.

                        ※If the nutrition label data is slightly different from the package, the label on the actual package shall prevail.※

                        ※Return and exchange service: Special commodities such as frozen and refrigerated food, fresh products, and short-lived consumable food, in accordance with Article 19 of the Consumer Protection Law and the Announcement of the Consumer Protection Division of the Executive Yuan "Communication transaction cancellation power reasonable exception applicable criteria "The seven-day appreciation period does not apply to goods that are prone to corruption, have a short shelf life, or will expire when the contract is terminated. Except for the goods with defects, loss of temperature, or deterioration, please write to the customer service staff at benjia168.co@gmail.com within 24 hours after receiving the goods. Failure to notify after the deadline will affect your right to return and exchange.
                        There is no additional details for this product.

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