A classic Taiwanese snack with multiple layers of taste! The original flavor of natural chives is not greasy! Strictly select and use safe ingredients! So that everyone can eat with peace of mind, The Flaky scallion pancake uses soybean salad oil, so that vegetable eaters can eat with peace of mind!
XiangQ's chewy fluffy crust is combined with the fragrance of green onion, and the fresh green onion scent comes out. Whether it is used as a snack or a main meal, the sense of fullness and deliciousness is 100%! Delicious snacks with multi-layer texture, classic scallion cakes, no cumbersome taste, just for you to taste the most original handmade deliciousness~
Crispy on the outside, soft on the inside, scented, and non-greasy chives cake is a must-have ingredient in the mothers’ kitchen! The best food for breakfast, lunch, snacks, and supper.
The online repurchase rate is NO.1 unspeakably good taste, just waiting for you to taste it yourself!
Even at home, you can make professional-grade Flaky scallion pancake that you will love to put down. Simple steps, no matter breakfast or Chinese food, it is easy to solve, delicious and nutritious!
The company's vitality has obtained four major certifications: ISO22000 international quality assurance certification, HACCP food safety control system certification, Cixin Organic Certification Co., Ltd., Ciyue International Co., Ltd. double cleanliness mark
Suggested cooking method: grilled/fried
After the pan is hot, add a little oil, wait until the oil is hot, pancakes on medium heat until the crust on both sides is golden, just paint
Feature of product
Vigorous, natural, hand-made, less oil.
Adhere to traditional hand-made, never use preservatives, artificial colors, artificial flavors
Product specifications and precautions
Flaky scallion pancake | vegan |10 pieces 1400g
- Ingredients: flour, sugar, salt, spring onion, water, soybean salad oil (non-genetically modified), antioxidant (vitamin E (contains soybean oil)) Food additives: sodium L-glutamate, expanding agent (corn starch, acetic acid starch, Sodium bicarbonate, calcium carbonate, DL-tartaric acid, sodium dihydrogen phosphate, xylanase, citric acid)
- Weight: 1400 ± 1.5% g (10 pieces)
- Place of Origin: Taiwan
- Expiration date: 12 months (please freeze after unpacking and consume as soon as possible)
- Effective date: marked on the package (year, month and day)
- Storage method: frozen below -18℃
- Meat and Vegetables: Wuxin Su
- Allergen Information: This product contains gluten and soy ingredients and is not suitable for people with allergies
If consumers have a lot of demand, they can go to our service base to buy or call for consultation
Preservatives are used for the purpose of preventing food spoilage and deterioration caused by microorganisms.
This is the most common food addition on the market. Because tofu is a high-protein food, it is very prone to spoilage. It is enough to spoil for three hours at room temperature in summer, so many factories use it to extend the life of the product.
※Return and exchange service: Special commodities such as frozen and refrigerated food, fresh products, and short-lived consumable food, in accordance with Article 19 of the Consumer Protection Law and the Announcement of the Consumer Protection Division of the Executive Yuan "Communication transaction cancellation power reasonable exception applicable criteria "The seven-day appreciation period does not apply to goods that are prone to corruption, have a short shelf life, or will expire when the contract is terminated. Except for the goods with defects, loss of temperature, or deterioration, please write to the customer service staff at firstname.lastname@example.org within 24 hours after receiving the goods. Failure to notify after the deadline will affect your right to return and exchange.